Diemersdal Sauvignon Rosé 2021

Diemersdal Sauvignon Rose 2021

Awards/Evaluation

2015VT:
Michelangelo International Wine Awards '15: Gold

Maker comment

Delicate, fruity and lively, with aromas unique to Sauvignon Blanc, such as passion fruit and lime, combined with cabernet sauvignon cherry and strawberry notes. It has a scent reminiscent of cabernet sauvignon cherries and strawberries, and has a well-balanced refreshing acidity and fruity taste.

food pairing

You can match it with a wide range of dishes. Serve chilled.

Country of origin/production area

Durbanville, South Africa

vintage

2021

*Depending on the stock situation, the vintage of the wine to be shipped may differ from the description. If you are interested in vintage, please contact us before ordering.

type

Rosé, dry

Main varieties

Sauvignon Blanc, Cabernet Sauvignon

Alcohol degree

13.5% or less

capacity

750ml

Producer information

Diemers Dal is a well-known landmark in the lush Durbanville Valley, one of the Cape's oldest wine regions. Six generations of the Louw family have been making wine at Diemers Dall since the land was handed over to them in 1885. More than 12 years later, Diemersdaal is now part of the Wines of Origin Cape Town, and every afternoon a cool mist from the Atlantic Ocean blankets the vineyards, making the wines of Diemersdaal It creates unique features.

overview

●Cap: Screw Cap ●Cultivation/Soil: Due to the gentle slopes exposed to the Atlantic microclimate, the vineyards are subject to the cold air currents and morning fog typical of a marine climate. In summer, strong south-easterly winds fan the vines, providing mild, sunny ripening conditions. Dry farming on clay-rich granite-decomposed soils allows the vines to produce wines with intense flavors and an elegant and unique structure. 
●Manufacturing: Traditional reduction Sauvignon Blanc winemaking. Three weeks prior to bottling, 7% fresh Cabernet Sauvignon was added to the Sauvignon Blanc and vinified to a perfect rosy coral color.

#South African wine