Paselen Elements Dark Syrah 2018

Paserene Elements Dark Syrah 2018

Maker comment

The thickness is medium and the acidity is slightly stronger. The nose is gentle yet striking, with rich Christmas spices and tantalizing juicy dried fruit notes. Fresh dark fruits create a rich and luxurious taste.

food pairing

It pairs well with barbecued meats, especially beef and lamb that are heavily seasoned with herbs and spices. A slow-cooked stew brings out the rich, plum-like aromas of the grapes and is a great companion to dark. It pairs well with meals such as roast chicken or pan-fried duck, and grilled vegetables make a delicious side dish. For fish dishes, grilled or broiled tuna is the perfect accompaniment to the rich flavors of the wine.

Country of origin/production area

south africa franschhoek

vintage

2018

*Depending on the stock situation, the vintage of the wine to be shipped may differ from the description. If you are interested in vintage, please contact us before ordering.

type

red・Full body

Main varieties

shiraz

Alcohol degree

12.52%

capacity

750ml

Producer information

Paserene is a small family owned winery in Franschhoek owned by Martin Smith and Ndabe Mareda with the sole purpose of producing high end fine wines. Great care is taken to ensure that the wines produced and the label artwork are true to the 'sense of place and person', guaranteeing a lasting legacy. When you sip Paselen's boutique wines, you are creating an unforgettable, memorable moment with every sip . The name Paserene comes from the Latin word Passeriformes. Passeriformes are eyes of "traveling, free" birds, including swallows. Paserene Winery is located in the quaint town of Franschhoek and produces award-winning wines.

overview

●Cap: cork ●Cultivation/soil: Element series grapes are harvested from three vineyards with different soils and climates. Grapes from Thalbach (30%) and Franschhoek vineyards (35%) are used for this gorgeous dark.
●Manufacturing: At our winery, we don't use standard barrels because we want exceptional results. Our new barrels are seasoned and dry, steamed without toasting for up to five years. It is then used for 16 months to make wine. Patience is inherent in our winemaking.

#South African wine